Our Story

We are a fourth generation farm located in the small town of Clearspring, Indiana.  Clearspring is located approximately 13 miles northwest of Brownstown in Jackson County.

In 2023, Jimmy Baute took a bold step in the family’s agricultural journey by launching a freezer beef company. While the family had long been raising feeder cattle, Jimmy saw an opportunity to take their work further—offering consumers a direct source of high-quality beef. With the support of his aunt and uncle, Amanda & John, Clearspring Cattle Company was born.

Why We Raise Beef - At Clearspring Cattle Company, we’re passionate about raising beef because we believe in a trustworthy, affordable food system—something increasingly hard to find. By managing every step of the process, from raising calves to finishing them, we ensure that our customers receive premium, healthy beef at a reasonable price.

What Sets Us Apart - Our process is rooted in sustainability and community. We use grain sourced from local farmers and hay harvested on our own farm. Keeping everything local not only supports our community but also allows us to maintain affordability without compromising quality.

Our animals never leave the farm where they were born. After weaning in the fall, they are raised in open pastures and carefully fed until they are ready for harvest. This stress-free environment results in tender, flavorful beef that stands out from the rest.

Why Choose Clearspring Cattle Company - When you choose Clearspring Cattle Company, you’re not just buying beef—you’re building a connection with your food and supporting local agriculture. Our commitment to transparency, quality, and sustainability ensures you’ll enjoy a product your family will love.

Experience the difference of farm-to-table beef. Try Clearspring Cattle Company today!